class
asia
beans
cereal
chubu
fermentation
fermented food
fermented seasoning
food
foodstuff
glycine max
hokushinetsu region
hood
japan
japanese food
koshin region
koshinetsu
koshinetsu region
legume family
middle
miso
miyagi
miyagi prefecture
nagano
north eastern area
northeast
ou
ou region
paste
seasoning
shinetsu
shinetsu region
shinshu miso
slow food
soybean
tradition