au gratin with cheese
beef
bread
carrot
carrot on a stick
chanterelle
cheese
cream cheese
delicatessen
dinner
filet steak
fillet
fillet mignon
fillet steak
fungi
gourmet
gratineacutee
grilled
herbs
lunch
meal
meat
mushrooms
oven
restaurant menu
roasted
salad ingredients
sauce
scalloped
schnitzel
sirloin
sliced
sliced fruit
spice
tenderloin
to gratinate
toast
toasted
veal
veal chop