beef
beef stew
bone
bouillon
bovine
broth
butcher
butchery
chop
chopped
cleaver
cookery
cooking
cow
crude
cut
cutting
eat
fat
food
fresh
garlic
hatchet
ingredient
joints
kitchen
knife
marrow
meal
meat
meaty
nutrition
onion
organic
pepper
piece
protein
raw
recipe
seasoning
shank
soup
stew
stock
table
uncooked
vegetable
vertical
wooden