asia
asian
bowl
bread
chutney
closeup
cuisine
curry
dal
dinner
dry
finger
food
gourmet
grains
gravy
grilled
group
gulab
healthy
hindu
homemade
india
indian
jamun
korma
lunch
marinated
masala
meal
north
okra
onion
oriental
paneer
plate
salad
spicy
spread
sweet
tandoori
tasty
thali
tikka
traditional
variety
veg
vegetable
vegetarian
yogurt
定額
Starters come in a wide variety and may be served hot (vol-au-vents, soufflés) or cold (cold cuts, pâtés). However, as part of a formal dinner, they may be served after the soup or the hors d'oeuvresの素材 [FY310181641251]
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