agriculture
bottle
brunello
bunch
cabernet sauvignon
characteristic
cultivate
drink
farmers
food
freshly
fruits
grapes
green
grow
hills
italy
leaves
local
malvasia
nature
peel
picked
pinot
produce
production
pulp
quiet
rhythms
sangiovese
seasons
summer
sweet
taste
technique
tractor
traditions
trees
tuscany
typical
unripe
vineyards
wine